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Dulzian

Meaning of Dulzian in Music

The term "dulzian" refers to a Renaissance woodwind instrument with a double reed and a folded conical bore. It is also known by other names such as "curtal" in English and "Dulzian" in German.

The dulzian is considered the predecessor to the modern bassoon and is shaped as though folded in two, making it the instrument closest in shape to the modern bassoon among the instruments of its time.

The dulzian was developed in the 16th century, likely in Italy, to be used with choirs as a bass instrument that would produce a less clamorous sound compared to the brass instruments of that era. It was built in various sizes, ranging from treble to double bass.

It's worth noting that the term "dulzian" can also refer to the true bassoon in England around the 1700s.

In summary, the dulzian is a Renaissance woodwind instrument that played a significant role in the development of the modern bassoon.

Another term for "dulcian.

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Popular questions related to Dulzian

Description. The dulcian is a double-reed instrument with a folded conical bore that doubles back on itself by way of a tight U-shaped turn at its bottom end. It is constructed from a single shaft (with an oval cross-section) of wood (often maple) with two parallel bores drilled side-by-side from top to bottom.

The dulcian is a Renaissance woodwind instrument, with a double reed and a folded conical bore. Equivalent terms include English: curtal, German: Dulzian, French: douçaine, Dutch: dulciaan, Italian: dulciana, Spanish: bajón, and Portuguese: baixão.

Little is known about where the earliest development took place, although some evidence points to Italy. The name dulcian (also dulzian, dulzian, dolzone, delzan, dulcan, dolcan) is from the Latin dulcis (sweet). This instrument was also called the curtal (or curtoll, curtail) from the Latin curtus(short).

maple Dulcians are usually made of maple or sycamore although cherrywood, cedar, ebony, oak, rosewood or walnut have been used with varying success. The distinguishing feature of the dulcian is its conical double bore (fig.

The Dulcian is the predecessor of the modern bassoon. It differs from early bassoons in two key respects: the number of its constituent parts, and the shape of its bell. The dulcian is made of a single piece of wood, where as early bassoons are made from four pieces of wood.

The bassoon is a 17th-century development of the earlier sordone, fagotto, or dulzian, known in England as the curtal. It was first mentioned about 1540 in Italy as an instrument with both ascending and descending bores contained in a single piece of maple or pear wood.

Almost all classical keyboard instruments are polyphonic. Examples include the piano, harpsichord, organ and clavichord. These instruments feature a complete sound-generating mechanism for each key in the keybed (e.g., a piano has a string and hammer for every key, and an organ has at least one pipe for each key.)

The oldest name for this group of instruments is harmonika, from the Greek harmonikos, meaning "harmonic, musical". Today, native versions of the name accordion are more common.

accordion, French accordéon, German Akkordeon or Handharmonika, Italian armonica a manticino, free-reed portable musical instrument, consisting of a treble casing with external piano-style keys or buttons and a bass casing (usually with buttons) attached to opposite sides of a hand-operated bellows.

The name "bassoon," used in the English-speaking world, also drives from a French word, "basson." Basson is a term used for a musical instrument similar to the earliest fagotto that also offered a low pitch range, and which started being referred to as the fagotto from the latter half of the 17th century.

The bassoon is a complex instrument with a big range and therefore has lots of keys to press, with lots of fingerings to be learnt and practiced repeatedly. So to begin with it will be more of a challenge than a simpler instrument, and therefore the initial stages of learning will take longer.

noun. bas·​soon bə-ˈsün. ba- : a double-reed woodwind instrument having a long U-shaped conical tube connected to the mouthpiece by a thin metal tube and a usual range two octaves lower than that of the oboe.

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